Your First Coast Farmers Market Bucket List.Best Hole in the Wall Restaurants Part 4.Best Hole in the Wall Restaurants Round 3.Best Hole in the Wall Restaurants Part 2.Jacksonville’s Best Hole in the Wall Restaurants.Our appetizers showed up at the table and the tuna sushi rolls was just excellent. The other two guests and I decided to just to go ahead and order up our food and worry about getting something for the owner a little later on. And the person with car trouble said that he'd probably only be able to stay for a drink and some appetizers as he needed to attend to his automotive problems. It fully appeared the owner was knee-deep in his work, but did tell one of the people that he'd be there as soon as he could, even if it were just to drop by for a bit. The light filtering through the stained glass dome gave the main dining area a nice warm glow. When they decided to build a location in Leawood in 2006, they actually pulled the dome off the old building, crated it up and then helicoptered the crate out to the Leawood location where it was put on top of the existing building. I was told that the glass dome was in the original Bristol restaurant in the Plaza area of Kansas City, but that restaurant shut down in 1995 because of a dispute with the then landlord of the property. The center piece of the dining room was this wonderful stained glass dome that was situated right over the top of the room.
Our waiter, who was a very agreeable fellow, was already getting high marks for his sense of humor and his attentive nature. We decided to order a couple appetizers - Bristol's tuna sushi rolls and a double order of their famous crab cakes. The person with car trouble showed up about 6:30 and we were still waiting on the owner. I sat down with two of the people who I'd known for years and years from working in the audio/video industry, catching up on old times.
meeting - one was having car trouble, the other - the owner - was still on a job site. The executive chef of the Leawood location is Dan Uche, overseeing a staff that makes a number of delectable items to choose from.Ī couple of the people were late for our 6 p.m.
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The bar area is usually full of people and can get very loud at times, while the dining area is more subdued with sturdy chairs and heavy tables covered with white linen. Like the others, the Bristol Seafood Grill is more of an upscale casual restaurant. The Devon, Braxton and Chequers Seafood Grills all have the same concept and theme as the Bristol Seafood restaurants. Gilberts, a very good Kansas City-area steakhouse that I wrote about here the Devon Seafood Grill with locations in Chicago, Milwaukee, Philadelphia and Hershey, PA the Braxton Seafood Grill in the Oak Brook Center in suburban Chicago and Chequers Seafood Grill in Atlanta. In addition to the Bristol and Houlihan's restaurants under their corporate umbrella, the restaurant company also owns J. The four Bristol locations are owned by the Houlihan's corporation, the Kansas City-based restaurant chain with 97 locations in 20 states that had been in and out of financial trouble in the late 90's and right after the turn of the century.
The original Bristol Seafood Grill location was in the Country Club Plaza of Kansas City, but that closed up in 1995 (more on that later). Louis suburb of O'Fallon, one in downtown Kansas City in the new Power and Light District near the Sprint Center, and the one we went to located in the Town Center Plaza in Leawood. In fact, there are four Bristol Seafood Grill's these days - the one in the Creve Coeur area of St. I was sort of surprised to see one in suburban Kansas City and wondered if it were part of the same family as the one in St. Louis a number of years ago and I do remember it as being very good. Trying to impress a potential custom audio/video dealer in the Kansas City area earlier this summer, we agreed on dinner for four of his staff at Bristol Seafood Grill in suburban Leawood, KS ( see map).